Chicken Tenders. Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. Chicken tenders make a great family dinner or game day snack, from classic, crunchy fried to elevated, this is a roundup of our favorites. Chicken tenders are white meat and besides being smaller than the breast, taste exactly the same as breast meat and are tender and moist when cooked properly.
Ingredients of Chicken Tenders
- Prepare 2 lb of Chicken Tenders.
- You need 2 cup of bread crumbs.
- Prepare 1 envelope of ranch dressing mix.
- You need 1 1/4 cup of parmesan cheese.
- It’s 4 of eggs.
- Prepare 1 of pam cooking spray.
Shows how to make chicken tenders from scratch! Download Chicken tender stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Chicken tenders are a juicy cut of meat that taste great as the center of a meal or even just lightly breaded and baked. These crunchy baked chicken tenders are life changing!
Chicken Tenders instructions
- preheat oven 350º.
- whip eggs set aside.
- mix bread crumbs, dressing mix and parmesan cheese..
- spray cookies sheets with pam.
- go from eggs to bag let the little guy shake up. place on cookies sheets. bake for 30 min..
The secret to truly golden, truly crunchy baked breaded chicken is to toast the breadcrumbs in the oven first. Chicken tenders are already cut into strips, so you don't have to spend any time slicing a raw chicken breast. So, the first step is to season the chicken with salt and pepper. You take the blandest of meats – chicken breast – coat it in a tasty coating, bake or fry, and you've got yourself a tasty, crispy delicacy! Goldfish Chicken Tenders are the ultimate kid-friendly snack that meets the ultimate kid-friendly dinner!