Caprese Stack.

Ingredients of Caprese Stack
- It’s 1 of Tomato.
- Prepare 1 of Red onion.
- You need 1 of Fresh Mozzarella.
- You need 1 bunch of Asperagus Spears.
- It’s 1 dash of Coarse Sea Salt.
- Prepare 1 bunch of Fresh Basil.
- Prepare 1 of Balsamic Vinegar.
- Prepare 1 of Extra Virgin Olive Oil.
Caprese Stack step by step
- Slice tomato and mozz cheese 10 mm thick.
- Pan fry asperagus and sliced red onion in olive oil until crisp tender. Sprinkle with sea salt..
- Layer tomato, mozz, asperagus,red onion, and fresh basil. Drizzle with olive oil, balsamic vinegar, and a few pinches of sea salt.
- Slice in half and garnish with spring mix lettuce.