Deep fried calzones. Remove from oil and drain on a paper towel-lined plate. Deep Fried Calzone Pizza Recipe Calzone with Ham and Mozzarella cheese. These will get you in the calZONE 🍕!
Ingredients of Deep fried calzones
- Prepare 3.5 cup of flour.
- Prepare 1.5 tsp of yeast.
- You need 1/2 tsp of baking powder.
- You need 1 tsp of salt.
- Prepare 2 tsp of sugar.
- Prepare 1.5 cup of pizza pasta sauce.
- Prepare 1/2 cup of chopped basil.
- It’s 2 tbsp of chopped parsley.
- It’s 3 tbsp of olive oil.
- It’s 1.3 cup of warm water.
- Prepare 3 cup of shredded mozzarella.
A Chilean friend says she finds calzones rotos a bit dry, but I politely disagree. Learn vocabulary, terms and more with flashcards, games and other study tools. Learn how to make a calzone. This folded pizza is usually shaped like a half-moon and stuffed with cheese and possibly vegetables, meat, and sauce.
Deep fried calzones step by step
- In a bowl take warm water. Add yeast, salt and sugar. Let it proof for 10 mins..
- In a separate bowl take yeast. Add in the yeast mixture and prepare a soft dough. Cover and keep it for one hour or until double in size..
- After an hour knead the dough slightly and cut in into 10 equal pieces and shape into balls..
- Flatten each ball and place pizza pasta sauce in the centre, add parsley, basil and mozzarella cheese. Fold to form semi circles and press the edges to seal them. Depp fry in hot oil till golden in colour..
Described as a 'Glaswegian twist' on the Italian. Use an egg wash to seal the edges of the dough. That's not an opinion; that's a fact, Jack. And while fried standards like wings, French fries, and onion rings are all stellar, there's no way you should stop there. Photo "Fried Calzone" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
